| 烩豆腐羹 [huì dòu fu ɡēnɡ] {noun} [gastro.] | stewed bean curd coup with diced meat {noun} [gastro.] |
| 烩鱼脑羹 [huì yú nǎo ɡēnɡ] {noun} [gastro.] | stewed fish brains {pl} [gastro.] | |||
| 烩海参羹 [huì hǎi shēn ɡēnɡ] {noun} [gastro.] | sea cucumber soup {noun} [gastro.] | |||
| 烩鲜蘑豌豆 [huì xiān mó wān dòu] {noun} [gastro.] | fresh mushroom with beans {noun} [gastro.] | |||
| 豆腐 [dòu fu] {noun} [gastro.] | tofu {noun} [gastro.] | |||
| 豆腐 [dòu fu] {noun} | tofu {noun} | |||
| 豆腐 [dòu fu] {noun} | bean curd {noun} | |||
| 米豆腐 [mǐ dòu fu] {noun} | rice tofu {noun} | |||
| 油豆腐 [yóu dòu fu] {noun} [gastro.] | oily bean curd {noun} [gastro.] | |||
| 豆腐脑 [dòu fu nǎo] {noun} | jellied bean curd {noun} | |||
| 魔芋豆腐 [mó yù dòu fu] {noun} | konjak tofu {noun} | |||
| 臭豆腐 [chòu dòu fu] {noun} | bean curd with odor {noun} | |||
| 黄焖豆腐 [huánɡ mèn dòu fu] {noun} [gastro.] | stewed bean curd {noun} [gastro.] | |||
| 咖喱豆腐 [ɡā lí dòu fu] {noun} [gastro.] | curried bean curd {noun} [gastro.] | |||
| 锅贴豆腐 [ɡuō tiē dòu fu] {noun} [gastro.] | fried bean curd {noun} [gastro.] | |||
| 锅塌豆腐 [ɡuō tā dòu fu] {noun} [gastro.] | saute bean curd {noun} [gastro.] | |||
| 豆腐渣工程 [dòu fu zhā ɡōnɡ chénɡ] {noun} | jerry-built project {noun} | |||
| 麻辣豆腐 [má là dòu fu] {noun} [gastro.] | spicy hot bean curd {noun} [gastro.] | |||
| 红炆瓤豆腐 [hónɡ wén ránɡ dòu fu] {noun} [gastro.] | stewed stuffed bean curd {noun} [gastro.] | |||
| 红烧豆腐 [hónɡ shāo dòu fu] {noun} [gastro.] | bean curd in brown sauce {noun} [gastro.] | |||
| 蚝油豆腐 [háo yóu dòu fu] {noun} [gastro.] | bean curd in oyster sauce {noun} [gastro.] | |||
| 红烧瓤豆腐 [hónɡ shāo ránɡ dòu fu] {noun} [gastro.] | braised stuffed bean curd {noun} [gastro.] | |||
| 红烧白豆腐 [hónɡ shāo bái dòu fu] {noun} [gastro.] | fried bean curd in soy sauce {noun} [gastro.] | |||
| 红烧冻豆腐 [hónɡ shāo dònɡ dòu fu] {noun} [gastro.] | stewed bean curd (frozen) in soy sauce {noun} [gastro.] | |||
| 红烧什肉豆腐 [hónɡ shāo shén ròu dòu fu] {noun} [gastro.] | fried bean curd with mixed meat in brown sauce {noun} [gastro.] | |||
| 烩豆腐羹 | |
| Stewed bean curd coup with diced meat | |
| more |