| stewed bean curd coup with diced meat {noun} [gastro.] | 烩豆腐羹 [huì dòu fu ɡēnɡ] {noun} [gastro.] |
| stewed mixed vegetables with bean curd {noun} [gastro.] | 烩上素 [huì shànɡ sù] {noun} [gastro.] | |||
| fried bean curd with mixed meat in brown sauce {noun} [gastro.] | 红烧什肉豆腐 [hónɡ shāo shén ròu dòu fu] {noun} [gastro.] | |||
| stewed bean curd {noun} [gastro.] | 黄焖豆腐 [huánɡ mèn dòu fu] {noun} [gastro.] | |||
| stewed stuffed bean curd {noun} [gastro.] | 红炆瓤豆腐 [hónɡ wén ránɡ dòu fu] {noun} [gastro.] | |||
| stewed bean curd (frozen) in soy sauce {noun} [gastro.] | 红烧冻豆腐 [hónɡ shāo dònɡ dòu fu] {noun} [gastro.] | |||
| stewed bean curd sheets in soy sauce {noun} [gastro.] | 红烧百叶结 [hónɡ shāo bǎi yè jié] {noun} [gastro.] | |||
| bean curd with odor {noun} | 臭豆腐 [chòu dòu fu] {noun} | |||
| Fried Bean Curd and Beef with Cayenne Pepper {pr.n.} [gastro.] | 麻辣烫 [má là tànɡ] {pr.n.} [gastro.] | |||
| shredded pork with dried bean curd {noun} [gastro.] | 干丝肉丝 [ɡān sī ròu sī] {noun} [gastro.] | |||
| bean curd {noun} | 豆腐 [dòu fu] {noun} | |||
| bean curd blade {noun} [gastro.] | 百叶 [bǎi yè] {noun} [gastro.] | |||
| fermented bean curd {noun} | 腐乳 [fú rǔ] {noun} | |||
| jellied bean curd {noun} | 豆腐脑 [dòu fu nǎo] {noun} | |||
| oily bean curd {noun} [gastro.] | 油豆腐 [yóu dòu fu] {noun} [gastro.] | |||
| saute bean curd {noun} [gastro.] | 锅塌豆腐 [ɡuō tā dòu fu] {noun} [gastro.] | |||
| curried bean curd {noun} [gastro.] | 咖喱豆腐 [ɡā lí dòu fu] {noun} [gastro.] | |||
| fried bean curd {noun} [gastro.] | 锅贴豆腐 [ɡuō tiē dòu fu] {noun} [gastro.] | |||
| spicy hot bean curd {noun} [gastro.] | 麻辣豆腐 [má là dòu fu] {noun} [gastro.] | |||
| braised stuffed bean curd {noun} [gastro.] | 红烧瓤豆腐 [hónɡ shāo ránɡ dòu fu] {noun} [gastro.] | |||
| bean curd in brown sauce {noun} [gastro.] | 红烧豆腐 [hónɡ shāo dòu fu] {noun} [gastro.] | |||
| braised deep-fried bean curd {noun} [gastro.] | 红烧素鸡 [hónɡ shāo sù jī] {noun} [gastro.] | |||
| bean curd in oyster sauce {noun} [gastro.] | 蚝油豆腐 [háo yóu dòu fu] {noun} [gastro.] | |||
| stewed mixed meat in brown sauce {noun} [gastro.] | 红炆三鲜 [hónɡ wén sān xiān] {noun} [gastro.] | |||
| fried bean curd in soy sauce {noun} [gastro.] | 红烧白豆腐 [hónɡ shāo bái dòu fu] {noun} [gastro.] | |||
| 烩豆腐羹 | |
| Stewed bean curd coup with diced meat | |
| more |