| New Orleans' sparkling culinary reputation is part of its unique draw, and Patois, an Uptown restaurant away from the throngs of revelers in the French Quarter, is looking forward to a strong weekend. (CNN.com) | |
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| That means people lining the streets, grilling out, makeshift concession stands selling every kind of culinary treat known to the big easy. (CNN.com) | |
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| Airlines worldwide also hire celebrity chefs to add prestige to their culinary efforts. (CNN.com) | |
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